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Foodscience Of Vermont, Ultra Liposomal Vitamin D Liquid, 135 oz
Foodscience of Vermont

Foodscience Of Vermont, Ultra Liposomal Vitamin D Liquid, 135 oz

$11.37 $16.44 Free ShippingFree Shipping
Product Code: AA0306
UPC Code: 026664005243

  • Supports Healthy Bones and Teeth
  • Supports Healthy Immune System and Normal Blood Pressure
  • Formulated to Protect Nutrients for Optimal Absorbency
  • Made with Non-GMO Ingredients

Vitamin D is one of the most common vitamin deficiencies in the world. Vitamin D is widely known to help with the absorption of calcium to support healthy bones and teeth, help normalize blood pressure, help maintain a healthy immune system, and help with cell to cell communication in the body. While humans can convert sunlight into vitamin D, harmful UVB rays can damage skin, and sun block limits the amount of vitamin D humans can produce. The Vitamin D Council suggests using a vitamin D supplement to minimize the chance of becoming vitamin D deficient.

What makes ULTRA D unique is the encapsulation of vitamin D in a bi-lipid layer called a liposome. Liposomes protect nutrients from degradation by the digestive acids in the gut, which increases the amount of vitamin D reaching the site of absorption.

This bright lemon flavored, easy-to-swallow liquid contains 135 high potency servings of vitamin D to support healthy bones and teeth.

Packaging

135 oz

Suggested Use

Take 1/3 teaspoon daily with food or as directed by your healthcare practitioner. Shake before using.

Ingredients

Supplement Facts
Serving Size: 1/3 Teaspoon (1.67 ml)
Servings Per Container: 135
Amount Per Serving %DV
Calories 5
Total Carbohydrates 1 g < 1%
Vitamin D3 (Cholecalciferol) 1,333 IU 333%

Other Ingredients: glycerin, purified water, ethyl alcohol, sunflower lecithin, oleic acid polyglyceride, natural lemon flavor, rosmarinic acid, mixed tocopherols, potassium sorbate, xanthan gum.

About Foodscience of Vermont

With over a quarter century of experience in producing the highest quality nutritional supplements available, FoodScience of Vermont has created an exceptional line of products including herbal supplements, essential fatty acids, digestive enzymes and joint supplements. Our formulas have been developed based on the latest scientific research to include nutrients like alpha lipoic acid, lycopene, phosphatidylserine and natural herbs like pygeum, saw palmetto, ginkgo biloba and grape seed extract. We pride ourselves on the fact that we use the purest, highest quality, most natural nutrients available to produce all of our formulas. Raw materials used in FoodScience products are evaluated for quality, purity and potency before they are approved for use in our products. Superior quality control and good manufacturing procedures are followed at all times to guarantee that our exacting standards are met. All ingredients used are guaranteed to contain no artificial flavorings, preservatives, colors, sweeteners or other foreign substances. Most FoodScience products are yeast, sugar, and starch free. Our packaging material is made from 100% recycled and recyclable paper. Our catalogs are printed on recycled paper. Healthy living and a cleaner environment are what FoodScience is all about!

Safety

Do not use if pregnant or nursing. Keep out of reach of children. Please consult your health care provider if currently under care or treatment. Do not exceed recommended serving. See product packaging for additional safety information.

Disclaimer

Individual results may vary. This product is not intended to diagnose, treat, cure or prevent any disease. The statements on this website and all affiliates have not been evaluated by the FDA. Advice on treatment or care of an individual patient should be obtained through consultation with a trained health care practitioner.


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